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    • Seafood set

      1700 yen(Tax included)

      1 Seasonal fish 2 Basmati rice 3 Today's seafood curry 4 Kind of curry 5 Pickles 6 Poriyal 7 Chutney 8 Fried papad 9 Rasam Basmati rice Large serving +100 yen Curry additional 1 kind +350 yen

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      Seafood set

      1700 yen(Tax included)

      1 Seasonal fish 2 Basmati rice 3 Today's seafood curry 4 Kind of curry 5 Pickles 6 Poriyal 7 Chutney 8 Fried papad 9 Rasam Basmati rice Large serving +100 yen Curry additional 1 kind +350 yen

    • Meat set

      1400 yen(Tax included)

      1 Today's meat 2 Basmati rice 3 Today's meat curry 4 One kind of curry 5 Pickles 6 Poriyal 7 Chutney 8 Fried papad 9 Rasam basmati rice Large serving +100 yen Curry addition 1 kind +350 yen

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      Meat set

      1400 yen(Tax included)

      1 Today's meat 2 Basmati rice 3 Today's meat curry 4 One kind of curry 5 Pickles 6 Poriyal 7 Chutney 8 Fried papad 9 Rasam basmati rice Large serving +100 yen Curry addition 1 kind +350 yen

    • Biryani

      1,500 yen(Tax included)

      "Biriyani" Biryani has its origins in Muslims of the Indian subcontinent and is a mixed rice dish made from spices and rice (usually basmati rice) meat, fish and vegetables.1 Today's Biryani (250g) 2 One kind of curry 3 Poriyal 4 Pickles 5 Boiled egg 6 Raita Biryani Large serving +250 yen Curry addition 1 kind +350 yen

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      Biryani

      1,500 yen(Tax included)

      "Biriyani" Biryani has its origins in Muslims of the Indian subcontinent and is a mixed rice dish made from spices and rice (usually basmati rice) meat, fish and vegetables.1 Today's Biryani (250g) 2 One kind of curry 3 Poriyal 4 Pickles 5 Boiled egg 6 Raita Biryani Large serving +250 yen Curry addition 1 kind +350 yen

    • Dosa

      1450 yen(Tax included)

      "Dosa" Dosa is a South Indian crepe dish.Soak rice and urad dal (Ketsuru Azuki dal, which is peeled and split in two), grind it into a paste, and spread the fermented dough until it foams thinly like a crepe on a heated iron plate. Bake.1 Minimasa Saladosa 2 Curry 1 type 3 Sunbar 4 Basmati Rice (Small) 5 Poriyal 6 Coconut Chutney 7 Today's Chutney Basmati Rice Addition +100 Yen Curry Addition 1 Kind +350 Yen

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      Dosa

      1450 yen(Tax included)

      "Dosa" Dosa is a South Indian crepe dish.Soak rice and urad dal (Ketsuru Azuki dal, which is peeled and split in two), grind it into a paste, and spread the fermented dough until it foams thinly like a crepe on a heated iron plate. Bake.1 Minimasa Saladosa 2 Curry 1 type 3 Sunbar 4 Basmati Rice (Small) 5 Poriyal 6 Coconut Chutney 7 Today's Chutney Basmati Rice Addition +100 Yen Curry Addition 1 Kind +350 Yen